Sharing Mezze
- Selection of Dips (v)
- Hommos, baba ghanuj, natural labné served with flatbread & pickles
- Mezze Platter (v)
- Hommos, baba ghanuj, tabbouleh, falafel, natural labné, cheese samboussek, flatbread & pickles
Side Mezze
- A selection of pickles (v) (gf)
- Pickled cucumbers, turnips in beetroot juice & mild green chillies
- Marinated Damascus Olives (vegan) (gf)
Cold Mezze
All served with flatbread. Gluten-free option with carrots & cucumber.
Dips
- Hommos (vegan)
- Smooth rich chickpea purée with tahina & lemon juice
- Baba Ghanuj (vegan)
- Smoked aubergine purée, tahina, garlic & lemon juice with pomegranate seeds
- Natural Labné (v)
- Natural strained yoghurt with garlic, tahina, Kalamata olives, fresh mint, extra Virgin olive oil. Served with pita bread
Mezze Salads
- Quinoa Tabbouleh (vegan) (gf)
- Chopped parsley, quinoa, tomato, mint & onion with a lemon & olive oil dressing
- Fattoush (vegan)
- Lebanese village salad with sumac & olive oil pita crisps & pomegranate molasses dressing
Hot Mezze
- Soup of the Day (vegan)
- Served with sumac & olive oil pita crisps
- Cheese Samboussek (v)
- Pastry parcels filled with halloumi & feta cheese topped with sesame seeds, served with mint yoghurt sauce
- Falafel (4 pieces) (v) (gf)
- Chickpea patties, coriander, parsley, peppers, pickled turnips served with tahina sauce
- Halloumi & Tomato (v) (gf)
- Grilled halloumi, marinated in wild thyme, with sliced tomatoe, olives & fresh mint
- Halloumi & Za'atar Man'ousha Flat Bread (v)
- Oven-baked flat bread with halloumi cheese, wild thyme & fresh mint
- Lamb Kibbeh (3 Pieces)
- Minced lamb cracked wheat parcels filled with lamb, pine nuts & onion served with mint yoghurt sauce
- Spiced Chicken Wings (5 pieces) (gf)
- Chargrilled marinated chicken wings with garlic, lemon & pomegranate molasses
- Batata Harra (v)
- Spiced Lebanese spiced potatoes with fresh coriander, garlic & chilli
Large Salads
- Feta, Grilled Vegetables & Quinoa Salad (v) (gf)
- Feta cheese, grilled peppers & onion, with chickpeas, quinoa & extra virgin olive oil
- Falafel & Fattoush Salad (v)
- Falafel served with lettuce, tomato, spring onion, mint & parsley, with toasted flatbread, pomegranate molasses dressing
- Grilled Chicken Salad
- Chargrilled marinated chicken breast, feta cheese, tomato, lettuce, spring onion, mint, pita crisps & pomegranate molasses dressing
- Grilled Halloumi Salad (v)
- Grilled halloumi cheese, lettuce, tomato, cucumber, olives, spring onion, radish & pita crisps pomegranate molasses dressing
Mains
Served with a Comptoir salad & vermicelli rice
Grills
- Mixed Grill
- A selection of lamb kofta, chicken kofta & chicken taouk
- Spiced Lamb Kofta
- Grilled minced lamb, herbs, onion & spices
- Spiced Chicken Kofta
- Grilled minced chicken, herbs, peppers, onions & spices
- Marinated Chicken Taouk
- Grilled marinated chicken breast with garlic & fresh thyme
- Lebanese Lamb & Halloumi Burger
- Chargrilled lamb kofta burger with grilled halloumi, tahina, harrisa mayonnaise, tomato, pickled cucumber, served with Lebanese spiced potatoes
- Spiced Chicken Taouk Burger
- Harris marinated charcoal grilled spiced chicken breast with garlic sauce, tomato, pickled cucumber served with Lebanese spiced potatoes
Fattets
- Aubergine Fattet (v)
- Slow-cooked aubergine, tomato, pepper & onion moussaka with a warm tahina yoghurt sauce, crispy onion & pita crisps
- Lamb Kofta Fattet
- Spiced grilled lamb kofta with a warm tahina & yoghurt sauce, crispy onion & pita crisps
Warm Wraps
- Wrap Platter
- Choose any wrap served with hommos & Comptoir salad
- Falafel (v)
- Falafel with tahina, tomato, pickled turnips & parsley
- Lamb Kofta
- Spiced minced lamb with hommos, pickled cucumber, onion & tomato
- Chicken Taouk
- Marinated grilled chicken breast with garlic sauce, pickled cucumber & tomato
- Halloumi & Olive (v)
- Marinated grilled halloumi cheese with extra virgin olive oil & Kalamata olives, tomato & fresh mint
Tagines
Slow-cooked stews served with couscous or vermicelli rice or go gluten-free with quinoa
- Aubergine Tagine (v)
- Aubergines in a tomato, peppers, onion & chickpea stew served with mint yoghurt sauce
- Lamb Kofta Tagine
- Spiced minced lamb, tomato, pepper & courgette, with mint yoghurt sauce
- Chicken & Grilled Olives Tagine
- Marinated chicken, carrots, lemon confit & green olives
- Lamb & Prune Tagine
- Tender pieces of lamb with prunes, butternut squash, roasted almonds & sesame seeds
Our Favourites
- Spinach Fatayer (v)
- Baked pastry filled with spinach, feta cheese, sumac, pomegranate seeds, molasses, onion, pine nuts & olive oil served with a fattoush salad
- Chicken Moussakhan
- Roasted marinated half baby chicken in pomegranate molasses, walnuts, sumac slow-roasted onion served with fattoush salad & vermicelli rice
- Spiced Salmon Shakshuka (gf)
- Roasted salmon with slow-cooked tomato, peppers, onion & chilli shakshuka
Sides
- Vermicelli Rice (v)
- Steamed Couscous & Olive Oil (vegan)
- Quinoa with Olive Oil (vegan)
- Batata Harra (v)
- Lebanese spiced potatoes with fresh coriander, garlic & chilli
- A selection of pickles (vegan) (gf)
- Pickled cucumbers, turnips in beetroot juice & mild green chilies
- Marinated Damascus Olives (vegan) (gf)
- Hommos (vegan)
- Smooth rich chickpea purée with tahina & lemon juice
Desserts Menu
- Chocolate Brownie (v)
- Chocolate & tahina brownie served with ice cream
- Mango & Vanilla Cheesecake
- Vanilla cheesecake topped with a layer of sweet mango, pomegranate seeds & pistachios
- Orange Blossom Mouhalabia (v) (gf)
- A traditional Lebanese milk pudding with date, fig, apricot, prune & sultana compote
- Dark Chocolate & Rose Petal & Red Berry Cake (v) (gf)
- Dark chocolate with orange & cardamon cake with mixed red berry compote & natural sour yoghurt
- Orange & Almond Cake (vegan)
- Served with orange and sultana marmalade
- Baklawa Selection (6 pieces)
Ice Cream or Frozen Yoghurt
3 scoops of Vanilla Ice Cream with one of your favourite toppings or plain
- Rose Water & Slow-Cooked Red Berry Compote (gf)
- Orange Blossom & Slow-Cooked Dates, Sultanas, Figs & Apricots (gf)
- Slow-Cooked Bitter Orange & Sultanas
- Date Molasses, Tahina, Halva & Roasted Nuts
Side Mezze
- A selection of pickles (v) (gf)
- Pickled cucumbers, turnips in beetroot juice & mild green chillies
- Marinated Damascus Olives (vegan) (gf)
Cold Mezze
All served with flatbread. Gluten-free option with carrots & cucumber.
Dips
- Hommos (vegan)
- Smooth rich chickpea purée with tahina & lemon juice
- Baba Ghanuj (vegan)
- Smoked aubergine purée, tahina, garlic & lemon juice with pomegranate seeds
- Natural Labné (v)
- Natural strained yoghurt with garlic, tahina, Kalamata olives, fresh mint, extra Virgin olive oil. Served with pita bread
Mezze Salads
- Quinoa Tabbouleh (vegan) (gf)
- Chopped parsley, quinoa, tomato, mint & onion with a lemon & olive oil dressing
- Fattoush (vegan)
- Lebanese village salad with sumac & olive oil pita crisps & pomegranate molasses dressing
Large Salads
- Feta, Grilled Vegetables & Quinoa Salad (v) (gf)
- Feta cheese, grilled peppers & onion, with chickpeas, quinoa & extra virgin olive oil
- Falafel & Fattoush Salad (v)
- Falafel served with lettuce, tomato, spring onion, mint & parsley, with toasted flatbread, pomegranate molasses dressing
- Grilled Chicken Salad
- Chargrilled marinated chicken breast, feta cheese, tomato, lettuce, spring onion, mint, pita crisps & pomegranate molasses dressing
- Grilled Halloumi Salad (v)
- Grilled halloumi cheese, lettuce, tomato, cucumber, olives, spring onion, radish & pita crisps pomegranate molasses dressing
Warm Wraps
- Wrap Platter
- Choose any wrap served with hommos & Comptoir salad
- Falafel (v)
- Falafel with tahina, tomato, pickled turnips & parsley
- Lamb Kofta
- Spiced minced lamb with hommos, pickled cucumber, onion & tomato
- Chicken Taouk
- Marinated grilled chicken breast with garlic sauce, pickled cucumber & tomato
- Halloumi & Olive (v)
- Marinated grilled halloumi cheese with extra virgin olive oil & Kalamata olives, tomato & fresh mint
Tagines
Slow-cooked stews served with couscous or vermicelli rice or go gluten-free with quinoa
- Aubergine Tagine (v)
- Aubergines in a tomato, peppers, onion & chickpea stew served with mint yoghurt sauce
- Lamb Kofta Tagine
- Spiced minced lamb, tomato, pepper & courgette, with mint yoghurt sauce
- Chicken & Grilled Olives Tagine
- Marinated chicken, carrots, lemon confit & green olives
- Lamb & Prune Tagine
- Tender pieces of lamb with prunes, butternut squash, roasted almonds & sesame seeds
Ice Cream or Frozen Yoghurt
3 scoops of Vanilla Ice Cream with one of your favourite toppings or plain
- Rose Water & Slow-Cooked Red Berry Compote (gf)
- Orange Blossom & Slow-Cooked Dates, Sultanas, Figs & Apricots (gf)
- Slow-Cooked Bitter Orange & Sultanas
- Date Molasses, Tahina, Halva & Roasted Nuts
Children’s Menu
This menu is available for kids under 10 year’s old
1. Pick Your Dish
- Grilled Chicken Wrap
- served with hommos & Lebanese fries ( Milk, Sesame, Gluten)
- Grilled Lamb Kofta Wrap
- served with hommos & Lebanese fries (Milk, Sesame, Gluten)
- Grilled Chicken Taouk
- served with rice or Lebanese fries and hommos (Sesame, Gluten in rice)
- Grilled Lamb Kofta
- served with rice or Lebanese fries and hommos (Sesame, Gluten in rice)
- Halloumi Cheese Man'ousha(v)
- served with hommos & Lebanese fries(Milk, Sesame, Gluten)
- Halloumi Platter
- grilled halloumi, falafel & hommos (Milk, Sesame)
- Chicken wings (gf)
- served with hommos & Lebanese (Sesame)
2. Choose Your Drink
- Still Water
- Hot Milk & Honey
- Glass of Milk
Our Homemade Lemonades
- Roomana
- pomegranate & orange blossom lemonade
- Leymona
- lemon & lime lemonade
- Toufaha
- apple, mint & ginger lemonade
- Roza
- lemon & lime lemonade with rose syrup
3. Choose Something Sweet
( All of our desserts are garnished with 100's &1000's which contains gluten)
- Mango & Vanilla Cheesecake
- Vanilla cheesecake topped with a layer of sweet mango ( Milk, Gluten, Egg)
- Mouhalabia Milk Pudding
- A traditional Lebanese milk pudding flavoured with rose water ( Milk)
- Chocolate Brownie
- Chocolate & tahini fudge brownie served with vanilla ice cream ( Sesame, Egg, Milk, Gluten)
- Vanilla Ice Cream
- Two scoops ( Milk)
- Plain Frozen Yoghurt
- Two scoops ( Milk)
Drinks
Coffee
Our coffee is made up of a mix of Robusta & Arabica beans, creating a full bodied, dark roasted coffee. All of our coffees can be made with almond or soya milk.
- Americano
- Cappucino
- Latte
- Mocha
- Espresso
- single or double
- Macchiato
- single or double
Hot Chocolate
- Hot Chocolate
- Hot chocolate with steamed milk
- Lebanese Spiced Hot Chocolate
- Hot chocolate with steamed milk infused with cinnamon & tahina sprinkled with halva
Tea
- Teas
- English Breakfast, Earl Grey, Peppermint, Camomile, Jasmine, Green
- Fresh Rose Mint Tea served in a silver teapot
- A healthy blend of green tea, fresh mint, rose water & sugar
Our Homemade Lemonades
- Toufaha
- Apple, mint & ginger
- Leymona
- Lemon & lime
- Roomana
- Pomegranate & orange blossom
- Roza
- Lemon & lime with rose syrup
Frozen Blended Lemonade
- Mira
- Fresh mint, lemon, lime & orange blossom lemonade
Iced Tea
- Iced Fresh Rose Mint Tea
- Our famous mint tea, served over ice
Freshly Squeezed Juices
All our juices are freshly made to order
- Orange
- Carrot
- Apple
- Apple, Cucumber & Orange
- Carrot & Orange
- Carrot & Ginger
- Mixed Juice
Soft Drinks
- Mirinda Orange
- 7-UP, Coca Cola, Diet Coke
- Still or sparkling Mineral Water
Alcoholic Beverages
Cocktails
- Mojito Twist
- Captain Morgan rum, Cointreau & soda with muddled mint & lime over crushed ice topped with pomegranate juice
- Apple Jack
- Jack Daniel's & apple juice with muddled lime topped with cinnamon
- Roomana Vodka Sour
- Pomegranate juice shaken with vodka, lemon juice & rose syrup with a warming ginger sensation
- Rose & Rym Daiquiri
- Frozen blend of rum, lemon juice & rose syrup - a simple & sophisticated drink served win a martini glass
- Comptoir Cosmo
- Pomegranate juice shaken with vodka, lemon juice & orange liqueur - simple, elegant & well balanced
- Virgin Sirine (non-alcoholic)
- Pickled chilli, harissa & sumac spiced tomato juice
- Bloody Sirine
- Vodka, pickled chilli, harissa & sumac spiced tomato juice
- Minta - Frozen vodka
- Vodka, fresh mint, lemon, lime & orange blossom frozen lemonade
Vodka Lemonades
Make any of our fresh homemade lemonades a grown-up version...
- Toufaha
- Apple, mint & ginger
- Leymona
- Lemon & lime
- Roomana
- Pomegranate & orange blossom
- Roza
- Lemon & lime with rose syrup
Beers
- Almaza
- Lebanese beer
- Efes
- Turkish beer
- Casablanca
- Moroccan beer
Spirits
Our spirit brands are Captain Morgan Spiced Gold Rum,Tanqueray London Dry Gin, Ketel One Vodka, Bulleit Borubon Whiskey, Don Julio Anejo Tequilla
Wines
White Wines
- Clos St Alphonse White, Lebanon ( Vegan)
- Our own-label wine made by Chateau Ksara, Lebanon's oldest winery. Fragrant & refreshing, with citrus & floral aromas.
- Cintila White, Portugal ( Vegan)
- An intense, fruity aroma & a soft mouthfeel with a hint of peach & ginger
- Sauvignon Blanc, Valle Central, Chile ( Vegan)
- A clean and fruity wine with a fresh lemon & herbaceous character, refreshing & easy drinking
- Viognier, Valle Central, Chille (v)
- A gorgeous combination of apricots, pineapple, peaches through to a fresh appley finish
- Pinot Giorgio, Sacchetto, Italy( Vegan)
- Fresh with a hint of spice, ripe pear & zesty lemon on the finish
- Sauvignon Blanc, Faultline, New Zealand ( Vegan)
- Typical notes os passion fruit & mango with a fresh and herbaceous flavour
- Blanc de Blanc, Château Ksara, Lebanon ( Vegan)
- Waxy Semillon aromas enhanced by the herbal and mineral freshness of Souvignon Blanc & creaminess of Chardonnay.
Red Wines
- Clos St Alphonse Red, Lebanon ( Vegan)
- Our own-label red wine made by Chateau Ksara, Lebanon's oldest winery. Medium bodied, with rounded black & red fruit & delicious undertones of spice & liquorice
- Cintila Red, Portugal ( Vegan)
- A rich, red cherry & vanilla, with a soft tannins & easy drinking finish
- Merlot, Valle Central, Chile ( Vegan)
- An easy drinking and beautifully balanced Merlot with notes of ripe plum & a soft vanilla finish
- Shiraz, Boundary Line, Australia ( Vegan)
- Aromas of gentle spice and white pepper, medium bodied with fresh berry fruit flavours
- Prieure Ksara Rouge, Château Kasara, Lebanon
- A warm & savoury Mediterranean style wine with herbal & smoky notes.
- Malbec, Dona Paula, Argentina ( Vegan)
- A rich & rounded Malbec with notes of red cherry through a spicy finish
- Reserve du Couvent, Château Ksara, Lebanon ( Vegan)
- A dry and savoury red with fragrant blackberry fruit and a hint of dark chocolate
Rosé Wines
- Cintila Rose, Portugal ( Vegan)
- An enticing aroma of fresh strawberries & cream with a soft and easy finish
- Pinot Grigio Blush, Novita, Italy ( Vegan)
- Pretty pink colour, the wine is fruity with aromas of ripe cherries & strawberries
Sparkling
- Bosco Malera, Prosécco Extra Dry DOC ( Vegan)
- Crisp & refreshing, this delicate Prosecco has a rounded palate & an irresistibly fruity finish
Feast Menu
Minimum 2 people sharing
Mezze to share
- Hommos ( Vegan)
- Chickpea purée with tahina & lemon juice
- Baba Ghanuj ( Vegan)
- Smoked aubergine, tahina & lemon juice
- Natural Labné (v)
- Natural strained yoghurt with garlic and tahina
- Falafel (v) (GF)
- Chickpea patties with tahina sauce
- Pickles & Olives ( vegan) ( GF)
- Halloumi & Tomato (V) (GF)
- Grilled halloumi with sliced tomato
- Cheese Samboussek
- Pastry parcels filled with cheese
- Batata Harra (v)
- Spiced Lebanese potatoes
- Quinoa Tabbouleh
- Chopped parsley salad with quinoa
Mains
- Aubergine Tagine with Couscous (v)
- Aubergine in a tomato, pepper, onion & chickpea stew served with mint yoghurt sauce
- Mixed Grill
- A selection of lamb kofta, chicken kofta & chicken taouk served with Comptoir salad & vermicelli rise
Dessert to Share
- Orange Blossom Mouhalabia (GF)
- A traditional Lebanese milk pudding with date, fig, apricot, prune & sultana compote
Finish with
- Baklawa Selection
- Rose Mint Tea
Breakfast Menu
Available until 11:30 am
Pastries & Croissants
- Butter Croissant (v)
- Butter Croissant with Lebanese jam & butter (v)
- Pain au Chocolat (v)
- Raisin & Cinnamon Pastry (v)
- Halloumi Cheese & Zaatar Croissant (v)
Cooked Breakfast
- Comptoir Full Breakfast
- Spicy lamb sausage, foul moudamas, zaatar roasted mushrooms, sumac fried egg, chargrilled tomato, spiced Lebanese potatoes, served with flat bread
- Sirine's Vegetarian Breakfast (v)
- Halloumi cheese, foul moudamas zaatar roasted mushrooms, sumac fried egg, chargrilled tomato, Lebanese spiced potatoes, served with flat bread
- Shakshuka with Feta
- A slow cooked tomato, red onion & pepper mixed with parsley, coriander & garlic, topped with a fried egg & crumbled feta, served with pita
- Shakshuka with Spicy Sausage
- Spicy lamb sausages with slow cooked tomato, red onion & pepper mixed with parsley, coriander & garlic, topped with a fried egg & crumbled feta, served with pita
Granola with Natural Yoghurt
Our special homemade granola is made with oats, nuts, seeds, cardamon, cinnamon & dried cranberries, served with your choice of topping
- Date Syrup & Roasted Mixed Nuts (v)
- Fresh Pomegranate Seeds & Orange Blossom Water (v)
Natural Yoghurt
With your choice of topping:
- Natural Yoghurt (v) (gf)
- Lebanese Fig Jam (v) (gf)
- Date Syrup & Roasted Mixed Nuts (v) (gf)
- Fresh Pomegranate Seeds & Orange Blossom Water (v) (gf)
Our Favourites
- Avocado, Feta & Tomato Brioche (v)
- Vine tomatoes, avocado, Kalamata olives & feta cheese with pomegranate molasses dressing on toasted brioche with a serving of homes
- Smoked Salmon & Scrambled Eggs on Brioche
- Free range scrambled eggs & smoked salmon on toasted brioche
- Spicy Lamb Sausage, Roasted Tomato & Scrambles Eggs on Brioche
- Free range scrambled eggs, spicy lamb sausage, tomato & pomegranate seeds on toasted brioche
- Halloumi & Zaatar Man'ousha Flat Bread
- Oven-baked flat bread with halloumi cheese, wild thyme & fresh mint
Make a booking
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