Recipes & Tips
Comptior Hummous
Serves 5–6 (500g) 225g drained […]
Ingredients
A-Z of Ingredients: Z
An introduction to the varied ingredients of Lebanese food, starting with the letter A, as ...
Ingredients
A-Z of Ingredients: L
An introduction to the varied […]
Ingredients
A-Z of Ingredients: M
An introduction to the varied ingredients of Lebanese food, as taken from our second cookbook.
Our World
The Founder of Comptoir Libanais
An interview with our founder, […]
Recipes & Tips
Black-Eyed Beans with Spinach & Tomatoes
Serves 4 1 onion, sliced […]
Our World
Q&A with David Jones
Position: Our Top Chef (The man behind […]
Recipes & Tips
Aubergine & Halloumi Stacks
Makes 8-10 stacks 3–4 aubergines, […]
Recipes & Tips
Spiced Mushroom & Pine Nut Omelette
Serves 2 olive oil, for frying […]
Recipes & Tips
Bulgar Pilaf
Serves 4-6 2 red onions 1 […]