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Our family: Ahmed

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Ahmed bw

 

Ahmed is our Chef at Manchester. He originally hails from Jordan but has lived in Manchester for seven years, having lived in London for 17 years prior to that and has been working with Lebanese food for 21! He is a family man with three kids and a lovely wife; he loves Comptoir, its direction and Tony’s cause. His favourite dish is the Lahme Manousha and would like to say thank you to everyone in the company, from owners, managers, wait staff and KPs for making it somewhere great to work with brilliant people and, of course, brilliant food.

 

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